02-28-2006, 07:36 AM
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#1
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Senior Member
Join Date: Oct 2000
Location: UK
Posts: 1,519
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Today is Shrove Tuesday - Pancake Tuesday! I would imagine pancakes are pretty much the same globally but the Brit version is listed below. We shall be having pancakes - modified for those of us who have digestive probs - later.
The tradition goes back to when Shrove Tuesday was considered the last day of 'Carnival' and all fats had to be eaten before Lent - thus fats, eggs and milk were made into pancakes because they would go bad before the end of Lent.
:D The French call it Mardi Gras but what do they know! LOL
Anyway, Happy Pancake Tossing Day, guys!
British pancakes have three key ingredients: plain flour, eggs and milk. The batter is quite runny and forms a thin layer on the bottom of the frying pan when the pan is tilted. It may form some bubbles during cooking, which result in a pale pancake with dark spots where the bubbles were, but the pancake does not rise. These pancakes may be eaten sweet with the traditional topping of lemon juice and sugar, or wrapped around savoury stuffings and eaten as a main course. When baked instead of fried, this batter rises (depite having no raising agents – it rises because the air beaten into the batter expands) and is known as Yorkshire pudding. British pancakes are similar to the French crępes, and Italian crespelle, but are not "lacy" in appearance. However, in Scotland pancakes, known as Scotch pancakes or drop scones in the rest of Britain, are more like the American variation and are served as such.
:D
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02-28-2006, 07:49 AM
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#2
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spammer
Join Date: Jan 2006
Location: Somewhere U.S.A.
Posts: 936
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I like pancakes. I wish I could have some...
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02-28-2006, 11:32 AM
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#3
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Senior Member
Join Date: Oct 2000
Location: UK
Posts: 1,519
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It's Pancake Day, James. Everybody has pancakes today, dont they?
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02-28-2006, 01:50 PM
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#4
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Senior Member
Join Date: Oct 2004
Location: North Hollywood, CA USA
Posts: 673
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Bru, that is very interesting information. I'd always wondered why it was called "Fat Tuesday." Now I know! And I've been craving pancakes for weeks -- a local pancake restaurant has been running an ad for weeks on TV and it's been driving me wild!! Hmm, maybe we'll go out this weekend and get some! Thanks! Enjoy your pancakes, too! (And now I also know what Yorkshire pudding is, double thanks!! I'd always heard of it...)
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02-28-2006, 02:25 PM
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#5
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Senior Member
Join Date: Oct 2000
Location: UK
Posts: 1,519
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Sheryl,
glad to be of help. LOL
Enjoy your pancakes!
(Yorkshire pudding is really good with roast beef (if you eat red meat) and roast potatoes, veg and gravy. Typical English Sunday lunch.
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02-28-2006, 03:04 PM
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#6
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Senior Member
Join Date: Oct 2002
Location: Upstate New York
Posts: 3,101
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Ah, Yorkshire pudding - I've made it a couple of times, recipe courtesy of my late (very English) mother-in-law. The problem these days is finding a beef roast with enough fat on it for the drippings.
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02-28-2006, 03:20 PM
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#7
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Senior Member
Join Date: Apr 2000
Location: Rocky Hill, CT USA
Posts: 558
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Quote:
Originally posted by SilverHeels:
Today is Shrove Tuesday - Pancake Tuesday!
Anyway, Happy Pancake Tossing Day, guys!
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Bru, one of my father's most bragged about achievements occured when he attended Westminster school in London, and caught the pancake during their pancake toss! When we were there we got to go see the hall, and the bar they toss the pancake from. He even had a framed copy of the newspaper that he had his picture in.
Thanks for bringing a smile today!
Jenney
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02-28-2006, 05:53 PM
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#8
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Senior Member
Join Date: Feb 2003
Location: Phoenix,Arizona -America
Posts: 4,427
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I bet they make them with all the "Love and Maple Syrup" that they can.  Sounds goooood!
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