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fezo · 04-03-2009, 08:36 AM

PAm, you have the correct attitude. The cat paw would only add flavoring and the heat and acidity of the sauce would take care of germ issues. Some expert taster would probably say it has the faintest taste if chicken in it.......

Man, I remember my grandmother taking a week to make gravy (yes, that sauce as properly referred to in an Italian house). It was always cooking low heat 52 weeks a year. It was the best. Were it a written recipe I'd have it. We agreed one day she's call me next time she was making gravy and meatballs but the long disease that killed her was already in there. We never imagined she'd never make them again but that is what happened.

04-03-2009, 08:36 AM	#8
fezo Senior Member Join Date: Apr 2000 Location: Manahawkin, NJ, 08050 Posts: 806	Re: Good dog story PAm, you have the correct attitude. The cat paw would only add flavoring and the heat and acidity of the sauce would take care of germ issues. Some expert taster would probably say it has the faintest taste if chicken in it....... Man, I remember my grandmother taking a week to make gravy (yes, that sauce as properly referred to in an Italian house). It was always cooking low heat 52 weeks a year. It was the best. Were it a written recipe I'd have it. We agreed one day she's call me next time she was making gravy and meatballs but the long disease that killed her was already in there. We never imagined she'd never make them again but that is what happened.